Essential Summer Grilling Hacks for 2026

As the patty cooks, these dimples expand and leave the top of the burger flat. Yes, you need to constantly rest a burger.

Plus, hamburgers will also be easier to handle after they rest for 3 to five minutes. A little rest is an excellent method to prevent hamburgers that break as you place them on a bun or plate.

At Martin's, we'll be the first to tell you: "." A soft, buttery Martin's Potato Roll is the gold standard for any terrific hamburger. If we had to talk toppings, wellwe've got some concepts. With (May 26) and (May 28) just around the corner, it's formally hamburger season. Whether you're planning a backyard celebration, a family cookout, or a chill grill night, it's the best time to pair something brand-new with those well-known buns.

From blueberry salsa to mac and cheese, guava Barbeque sauce to fried jalapeos, these hamburgers are developed to impressall served on Martin's rolls for that ideal bite, every time. Required even more hamburger motivation?

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We're talking sweet, spicy, tacky, fruity, and downright indulgent. Scroll through our list of 20 vibrant burger buildsall made with Martin's Potato Rollsand discover your next grilling go-to! This sweet-and-savory showstopper will have your guests doing a double takein the very best way. Fresh blueberries take spotlight in this dynamic, fruit-forward salsa, coupled with jalapeos, red bell pepper, red onion, lemon juice, and chopped cilantro for an ideal balance of sweet, heat, and tangy.

This easy yet tasty spread combines creamy mayonnaise with abundant sun-dried tomato pesto for a gourmet-level hamburger upgrade in seconds. Slather it kindly onto a toasted Martin's Sandwich Potato Roll and watch your backyard hamburger night immediately level up.

This sweet and appetizing barbeque sauce blends guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired taste bomb. Simmered to excellence and brushed over a skillfully grilled hamburger, it adds a sticky-sweet glaze with just the best balance of fruitiness and depth. Combine it with a Martin's Sandwich Potato Roll for a summer season hamburger that's anything but ordinary.

Pimento cheese is more than simply a spreadit's a hamburger's best buddy. This house-made version mixes extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for simply the ideal amount of heat. Layer it over a juicy hamburger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve all of it up on a hearty Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Browse fulfills grass in this decadent, coastal-inspired hamburger. This hamburger takes the indulgence up a notch with a velvety, cheesy warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping adds a rich, tasty seafood twist.

Selecting High-Quality Meats for Tasty Burgers

A Canadian convenience classicreimagined as a hamburger. This burger takes inspiration from poutine, the cherished dish of crispy fries, melty cheese curds, and abundant brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger packs a flavorful punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the ideal complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire home cooking vibesno tent required. Overflowing with velvety, tacky, cracker-topped mac and cheese, this hamburger is a real summertime cookout masterpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall piled high up on a Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Choosing High-Quality Meats for Savory Burgers

Pimento cheese is more than simply a spreadit's a hamburger's friend. This house-made version blends extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve everything up on a hearty Martin's Big Marty's Roll.

Browse meets turf in this decadent, coastal-inspired hamburger. This hamburger takes the indulgence up a notch with a velvety, cheesy warm crab dip spooned right over a timeless double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping adds an abundant, mouthwatering seafood twist.

A Canadian comfort classicreimagined as a burger. This burger takes motivation from poutine, the cherished meal of crispy french fries, melty cheese curds, and rich brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger loads a delicious punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire home cooking vibesno tent required. Overruning with velvety, tacky, cracker-topped mac and cheese, this hamburger is a true summer season cookout showpiece. It starts with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high on a Martin's Big Marty's Roll.